Fresh Catch

New Zealand Summer Bounty

Our November "heats up" in New Zealand. Summer is on and the offerings mount a strong presence with Our direct shipping boulevards allow our customers to receive the freshest and highest quality product from the Southern Hemisphere. We look to our late Autumn menu availability and rejoice in a full spectrum of brilliant selection. As we begin to cool dramatically, warm up to the "FIRE" that is Seafood of New Zealand.

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Featured Chef

Wesley Hellberg

Chef Hellberg joined the Devon Seafood + Steak team as executive chef in 2015. Prior to Devon, Chef Wesley was chef de cuisine at The Hotel Hershey’s Harvest and for Hershey Golf Collection. He earned his culinary arts degree from Johnson & Wales in 2002. "Not only does have the freshest fish from around the globe, the sales team is very knowledgeable & supportive." "I am a simple guy and so is my favorite dish. Grilled Skirt Steak, fresh cut fries cooked in duck fat".

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Find a Fish

A snap shot of today’s availability from coast to coast; Today’s Availability represents accurate availability for today’s premium seafood, meat & more. Every major buying market in the country is represented. Search, shop, research products or producers and make today’s purchase all at your fingertips. Need server training print-outs? No problem. As soon as you order, a server print-out for each product you purchased can be automatically emailed to your team.

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Online Ordering

Our online ordering features robust, real-time daily availability, search features, informational links and a new comment box. Optional features will include automatic emails with server print-outs as well as a live chat option.

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Today's Availability

We have over 30 partnerships through fisheries, importers & boutique artisans nationwide to offer a wide variety of the freshest fish, meat, foraged items, and caviar.

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We are a solutions-based company. Simply put, it is our goal to become each and every one of our customers single greatest resource for fresh seafood and premium proteins. We recognize Chefs' need for an advocate in the global procurement arena. We are that advocate.LEARN MORE » has proved to be not only a purveyor, but an integral resource to my business. The quality of their products, knowledge of them, and care for them is unsurpassed. I know when I get an order in from them exactly what to expect, and I am excited every time I open the box.

— Kelly English
Chef/Owner of Restaurant Iris