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Species Name
Striped Bass
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Latin Name
Morone saxatilis
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Origin
Atlantic Coast Line
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Harvest Method
Hook & Line
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Range & Habitat
North Atlantic & New England
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Producer
New England Fleet
Range & Habitat
Light, Paper White, Delicate
In the Haemulon Genus we find many Florida favorites including Magrate, White Snapper, Sailor's Choice, and Porkfish. The Margate is one of the largest in the Genus. Margates are a specialty and aren't often targeted by fishermen. Its Snapper like qualities make the Margate a very desirable food fish. Eats like a cross between Red Snapper and Hogfish. Light, moist, white and sweet. Apply any of your favorite Snapper or Hogfish recipes for a brilliant guest experience.
Crisp, Light, Clean
Albacore is a great substitute for higher priced Yellowfin & Big Eye. Albacore boasts a Lean, Crunchy texture with a Moderate Flavor. Tahitian Albacore is Caught, H&G, Bled and wrapped upon landing. It is Cut and Vacuum Sealed immediately at its return to dock. For a beautiful Raw application, SeafoodS.com Albacore is superior in the market.
Light, Mild, Flakey, Moist
Monchong is a deep ocean Pomphret that offers a lightly flavored, very moist flesh. It has a very white color when cooked and is forgiving to high heat and caramelizes well. The Monchong offers plenty of nutritional value and is a clean taste that accents many Pacific Rim and French culinary styles. SeafoodS.com offers Monchong year round.