Find a Fish:
Common Names: Bamboo Clam, Jacknife Clam
The razor Clam is arguably the creamiest clam species.
Creamy, Sweet, Briney, Tender
THE FISHERY - Razor Clams are hand dug during specific tidal conditions. Harvested during a "Super" Moon and very low tides. This allows short exciting bursts of availability. New England's diggers run straight to the dock where SeafoodS.com pack live and ship overnight.
THE CLAM - Long Slender "Straight Razor" shaped with beautiful greens, browns, and cream colors throughout the shell. The fringe of the meat has a purple hue and the foot is an attractive cream color. The Razor Clam is perfect from Sashimi to Saute.
Sashimi, Saute, Roast, Stew