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Species Name
Eel
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Harvest Method
Hand Cultivated
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Range & Habitat
Other
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Producer
Range & Habitat
We offer the perfect accompaniment to our stellar Sashimi quality seafood. We ship, throughout the Mainland United States and Caribbean, brilliant artisan products that rise above the cookie cutter Sushi availability. No matter your concept, SeafoodS.com can assist to incorporate quality Gourmet Sushi Accompaniments into your current styles.
White, Light, Moist, Flakey
Haddock is a great substitute for Atlantic Cod. The flavor is a bit more complex with all of the sweetness of Cod and a bit of "Ocean" flavor to set it apart. Haddock has a dark lateral line with a dark spot near the tail, (The Devil's Thumbprint). Pan Roast, Broil, Fry, Saute, Poach.
Clean, Firm, Moderate
From whole fish, to wagon wheels, to steak ready loins, this cylindrical body has a great yield. Cutting waste, cutting butcher time, cutting cost. With the firm texture of the flesh, and abundant flavor, Shutome is phenomenal for grilling, light smoking, and broiling. It also caramelizes nicely in a searing application. It holds up fearlessly against powerful “sets” and spices.